Equipment Useful Life – The performance of a machine is at its best right off the showroom floor. Take care of your equipment and you'll add years of peak performance to it’s useful life.

Water-using equipment such as brewers, espresso machines, steamers, ice makers, misters and dishwashers must have the right water flowing through them to maximize their useful life. Untreated or improperly treated water takes a toll and ultimately will damage the equipment.

The costs associated in maintaining that long useful life are minimal compared to the price you'll pay if your water doesn't treat your equipment right. Do the math: add up equipment replacement costs, equipment repair costs and lost revenue when your equipment is not operational. It's clear – protect the useful life of your equipment with Cirqua® Customized Water.™

Greater Energy Consumption – Energy efficiency is important to us all. The efficient use of our energy resources is an easy and friendly way to help keep our environment sustained and clean. Most of our appliances and equipment will consume gas or electricity in their operation. Water treated right will allow boilers and heating elements to heat quickly, pumps and motors to run smoothly, and condensers to cool efficiently. What is your energy consumption really costing, not only in direct dollars but with the environment as well? Are you doing your part to keep down energy consumption?

Manufacturers of water-using appliances and equipment set specific water quality requirements for their units. Cirqua® Customized Water™ provides the right water that meets those manufacturers requirements.

Scale – One of the most common and damaging issues is scale. Scale shows up as white spots on mirrors and dishware. It can actually etch and ruin glasses and dishes.

In equipment boilers scale forms as a hard rock-like substance, damaging heating elements, greatly effecting performance and in many cases completely shutting down equipment. Scale builds up on spray nozzles and small orifices, reducing flow and creating service issues. The cost in lost product, equipment and repair labor is unnecessary -- if you use the right water.

Corrosion – Corrosion of water pipes, sensors and water-using equipment is the result of “unbalanced” water. Corrosion can also occur on the inside of coffee brewers and ice machines where chlorine-derived gases escape and react negatively within the equipment enclosures. Corrosion deteriorates the surface structure and ultimately will consume the enclosure. Corrosion control is a necessity as replacement of equipment and the plumbing network can be costly.

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Chemical & Detergents Consumption – Water that contains dissolved solids and hardness minerals requires the use of a greater volume of chemicals and detergents over water that is treated right. Water that is right allows for a cleaner and fuller dispersement of the added chemicals and detergents thus using a lesser volume. The cost savings can be substantial.
Treat your water right with Cirqua® Customized Water™and see the results.

Reduced Ingredient Use – When a cup of coffee is brewed or tea is steeped or a post-mix drink is poured a chemical interaction is created between the ingredients. Water that is matched to the specific interaction yields the best results. If the water is not correct, the results of the reaction with coffee, tea or syrup elements can be far below expectations, typically yielding a weaker, muted product. to compensate you end up using more of the raw ingredients to increase the strength.

Simple Chemistry 101 shows that when you use a lesser – or the proper – amount of ingredients in combination with the right water, you reduce ingredient costs.

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